Quarter Cut, Boneless Smoked ham. Approximately 2.5 – 3.0 lb each. Individually vacuum sealed.
Cook to internal temperature of 170°F before serving.
Made in house with Gunter’s Original Recipe.
$12.00
Quarter Cut, Boneless Smoked ham. Approximately 2.5 – 3.0 lb each. Individually vacuum sealed.
Cook to internal temperature of 170°F before serving.
Made in house with Gunter’s Original Recipe.